Our extra virgin olive oil comes from over 38,000 m² of olive groves in Istria, where we cultivate indigenous varieties such as Buža and Istrian Bjelica, along with premium Italian varieties. Each drop of oil is produced through cold pressing, preserving its nutritional value and rich flavor. Our oils, recognized and awarded at olive oil competitions, are available in 0.75 l, 0.5 l, and 0.25 l packaging.